Biosafety is imperative across a range of industries including Healthcare, Livestock Production, Food Processing, Laboratories, Biotech, Pharmaceutical Laboratories, and other industries where clean, sanitized spaces are imperative for mitigating risk.

Government agencies such as the Centers for Disease Control (CDC), the Food and Drug Administration (FDA), and the U.S. Department of Agriculture (USDA) develop infection prevention and control (ICP) protocols for hospitals, animal processing, food and beverage manufacturers, and labs to mitigate the spread of disease-causing viruses, bacteria, and fungi. Within the meat, poultry, and dairy industries, dangerous disease-causing pathogenic outbreaks can cause entire herds and flocks to be destroyed.

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